Join us for an early Christmas celebration at Beckett’s on Wednesday, November 27th, featuring a live performance by the Sydney Gay and Lesbian Choir! Start the festive season with a memorable dining experience, indulging in decadent French-inspired cuisine and wine to pair, all in an iconic venue that promises an unforgettable gathering.

Join us for another intimate night celebrating the performing arts and good food. Enjoy a 25-minute vignette, followed by a three-course meal crafted by our head chef, Frederic Plat, accompanied by a selection of matching wines.

Friday 14th July 2024

Join us at Beckett’s for an enchanting Bastille Day dinner that will transport you to the heart of France.

Be immersed in the warm atmosphere of our restaurant as we pay homage to the rich culinary traditions of French cuisine. For this occasion, we will offer our beloved à la carte French-inspired menu as well as three exclusive dishes crafted solely for this memorable evening.

Join us at Becketts for an exclusive evening with the Federal Minister for the Arts, the Hon. Tony Burke MP, outlining Labour's Arts policy. Enjoy champagne and canapés while experiencing a special vignette performance by Jonathan Biggins from his acclaimed Sydney Opera House show, “The Gospel according to Paul.”

Celebrate Bloomsday at Becketts on June 16th! Join us for an Irish-inspired menu and live music by Roolya Boolya as we honour James Joyce's Ulysses. Don't miss this literary feast and cultural experience!

Becketts is proud to present a theatrical spectacular: JULIA, written by Joanna Murray- Smith.

Experience the magic of Ireland with live music by the Murphys Law band, filling the air with lively entertainment and traditional Irish songs.

To celebrate this special day Becketts will be offering a glass of Louis Roederer Champagne to every woman who dines with us tonight.

Drag yourself to Beckett’s for a local drag queen performance whilst treating yourself to good food and great wine. Foie Gras with your Mardi Gras anyone?

For all types of love - Beckett’s sweethearts, friends and families - join us this Valentine’s Day to spoil your loved ones with a French bistro dining experience at Beckett’s Glebe.

Join us for another intimate night celebrating the performing arts and good food. A three course meal will be prepared by our head chef Julien Ombredane with matching wines.

BECKETT’S PRESENTS THEATRE VIGNETTE NO 8 - THE NIGHT OF THE PLAYWRIGHTS

Beckett’s is inviting Australia’s most loved playwrights to dine in Glebe with us for one night only. Meet your favourite playwright over a four course dinner.

Friday 14th July 2023.

Join us at Beckett’s for an enchanting Bastille Day dinner that will transport you to the heart of France.

Be immersed in the warm atmosphere of our charming French bistro as we pay homage to the rich culinary traditions of French cuisine through a carefully curated menu by Chef Jeff Schroeter.

Thursday 29th of June 2023, 6.00pm – 10.00pm

Limited seats. One night only. Ticketed event

Join us for the revival of Darling Mills Restaurant, in an ode to the 'grand dame' of dining, and a complete takeover of Beckett's. Chef Jeff Schroeter’s menu will recreate the Sydney dining icon’s most loved classic dishes.

“If Only These Walls Could Talk!” continues our 'Town & Country' culinary series by showcasing a true pioneer of the farm-to-plate movement. Co-hosted by Darling Mills Farm owners the Adey Family, and Roberta Muir, celebrated author and food editor, joins us to MC the evening.

BECKETT’S BLOOMSDAY JAMES JOYCE CELEBRATION

This year Beckett’s will join the wider literary world in celebrating the life of Irish writer James Joyce. Join us upstairs in our beautiful restaurant to hear live Irish music from Paul Neary’s Gaelic Band: Roolya Boolyah.

Get your feet tapping, jiggle along or whistle to the mandolins or simply float along to the lilting sounds of guitar and flute.

BECKETT’S PRESENTS THEATRE VIGNETTE NO.7 – “KRAPP’S LAST TAPE” BY SAMUEL BECKETT

Jonathan Biggins, writer and actor of the well known ‘Sydney Revue’ will be performing for us a vignette of Samuel Beckett’s: KRAPP’S LAST TAPE.

‘Town & Country’ Series No.5 – A gourmand’s night celebrating Chef Jeff’s favourite drink, champagne!

Join us for a decadent evening celebrating Chef Jeff Schroeter’s favourite drink, champagne (bien sur) with the help of one of Australia’s most knowledgeable on the subject, and our co-host for the evening, Australia’s very own ‘Champagne Dame’, Ambassador and CEO of Emperor Champagne, Kyla Kirkpatrick.

Debuting at Orange’s 2023 F.O.O.D WEEK

Beckett’s will be taking our Town & Country series to Borrodell Estate situated on the picturesque slopes of extinct volcano - Mount Canobolas, bringing city chic and opulence to the country as a Pop-Up event during Orange’s 2023 F.O.O.D WEEK.

TABLE MAGIC IS HAPPENING AT BECKETT’S THIS YEAR

Beckett’s has been lucky enough to snare magician Fung, from the BlackTies, for April Fools night. Fung will amaze you and challenge your beliefs about the ‘possible’ and the ‘impossible’. He will engage you at your table and transform your dining experience with his amazing tricks.

FIVE CELEBRITY-ENDORSED COURSES

Delve into the world of celebrity culinary whims with this menu created by the very man who whipped up these delights for these fabulous famous people: Chef Jeff Schroeter.

Joining him as co-host and guest chef will be the talented, witty Ed Halmagyi – aka TV personality ‘Fast Ed’, who has his own history with Jeff as his pastry chef at Chicane decades ago… and some salacious stories.

What do the late Queen Elizabeth II, Madonna, Anna Wintour, and Karl Lagerfeld have in common? Jeff knew their secret favourite dishes… and now, you will too!

Chef Jeff will recreate the dishes celebrities loved in his tell-all culinary tribute to the stars.

Beckett’s Private Wine Cellar will transform into the playground of the rich and famous for a one night only evening.

Go on, you know you want to…

CELEBRATING WOMEN WINEMAKERS: AN EVENT LAUDING THE FIRST LADIES OF WINE

Beckett’s is celebrating our wonderfully talented women winemakers - Peta Kotz, Diane Cauvin, and Eleana Anderson – with three courses designed by chef Jeff Schroeter, elegantly matched with the most perfect of wine choices from our three vinous heroines.

BECKETT’S PRESENTS THEATRE VIGNETTE NO.6 - RBG: (Of Many, One)

Beckett’s first theatre-dinner kicks off the new year with a vignette from the hit play R.B.G by Suzie Miller, performed by Heather Mitchell.

SOME MARDI GRAS WITH YOUR FOIE GRAS?

Celebrate Mardi Gras at one of Sydney’s most sumptuous spaces - and savour a divine serving of drag on the side!